Kameda LT Foods, a joint venture between LT Foods and Kameda Seika, has expanded its roasted gluten-free snack range under the brand Kari Kari with the launch of a new product - ‘Krispy Hopu’ with the happy flavour ‘Sweet and Salty’. The launch of Kari Kari’s Krispy Hopu, is a strategic expansion of company’s snacking portfolio, and over the next 3 to 5 years company aim to capture a strong double-digit share in its targeted high-potential segment.
The product is innovative and adapted for consumers looking for great-tasting snacks that are Gluten-Free, Vegan, and Not Fried. The newly launched roasted rice-based snack delivers a signature ‘Happy Flavour’, a unique blend of sweet, salty, and umami in every crispy bite.
LT Foods, is a leading rice-based food Company with strong global brands of basmati and other specialty rice, organic foods and rice-based convenience products.
