Hatsun Agro Product is planning to concentrate on expansion of Hatsun branded curd and Ibaco chain of exclusive ice-cream parlours in the current year. It is likely to add three lakh litres of processing capacity by early next year against current capacity to handle over 25 lakh litres of milk daily.
The expansion plan includes its Rs 50-crore dairy unit in Tirunelveli, South Tamil Nadu, with a capacity of 30,000 litres a day of curd and 2.5 lakh litres of milk. Some of its existing production facilities will also be strengthened.
