Jhandewalas Foods has successfully installed a Gas Chromatography (GC) Machine at its manufacturing facility. The installation of this advanced equipment is a part of its ongoing efforts to enhance product quality and ensure stringent quality control processes, specifically in the testing of Desi Ghee and other edible oil-based products.
The GC machine enables precise analysis of product purity, fatty acid profile, adulteration detection, and other key quality parameters.
Jhandewalas Foods is currently involved in manufacturing of ghee.
