Himalya International has inaugurated its food processing plant in Sultanpur at Mehsana district of Gujarat. The plant was formally inaugurated by Chief Minister of Gujarat on April 26, 2012.
Himalya International’s plant is set up in around 21 hectare land and has most modern and state of the art production facility for growing mushrooms, of processing potatoes and other vegetables and processing of milk to produce mozzarella cheese sticks, paneer and frozen yogurt at North Gujarat
Besides, the installed capacity of the mushroom division is 60,000 tons of compost per annum which will produce 12,000 tons mushrooms per annum with a yield of 20% at 100% operating capacity. The plant will provide direct employment to 1500 person and indirect employment to around 5000 local residents of the area.
Himalaya International operates as a frozen food company in India. The company manufactures and sells mushrooms, vegetables, cheese, yogurts, appetizers, snacks, and sweets, as well as baby potatoes and buffalo cheese.
