Anil Modi Oil Industries Ltd. (AMOIL), since its inception in 1974, has emerged a leader in the edible oil and allied products industry of India. The company has won awards for processing the highest quantity of rice bran in the country for three consecutive years. The company proudly boasts of state-of-the-art technology and outstanding management through which it constantly delivers to its customers the benefit of Quality and Price.

D D Modi, of the Modi Group, was the visionary entrepreneur who established AMOIL. He began his journey in the oil industry back in 1944 with an oil plant in Punjab as part of the family business. Through the years, his knowledge gained on mustard, groundnut, cotton seed, mowrah, rice and sunflower oils has been passed on from generation to generation.

AMOIL’s manufacturing facilities are situated in the 'Tarai Region' of India at the foot of the Himalayas, giving it an exceptional location advantage. This area is the most fertile in the country, enabling AMOIL to procure high quality raw materials to deliver the best products.

AMOIL is dedicated to the research and development of the best quality of Rice Oil available. It uses latest technologies to ensure that the many good qualities Rice Oil are retained.

AMOIL’s Rice Oil is much superior to all traditional cooking oils and can be considered food as medicine. Owing to its health benefits, many snack food majors have replaced hydrogenated oils by Rice Oil for their frying needs.

Product range of the company includes:

Consumer products

• Rice Oil: the world's healthiest oil

Industrial products

• Refined Rice Oil
• Refined Sunflower Oil
• Rice Bran Wax (New!)
• Upgraded Rice Oil
• Solvent Extracted Rice Oil
• De-oiled Rice Bran
• Distilled Rice Fatty Acid
• Solvent Extracted Sunflower Oil
• Expeller Sunflower Oil
• De-oiled Sunflower Cake

Benefits of AMOIL rice oil

• Foods cooked in AMOIL's Rice Oil absorb upto 20% less oil, resulting in less calories consumed, better flavor and more economical cooking.
• It is a good source of Vitamin E complex and antioxidants such as Gamma Oryzanol, Tocopherol, Tocotrienol, Phytosterols, Polyphenols and Squaline. These micronutrients help fight and combat the effects of aging.
• Rice Oil has the best balance of monounsaturated, polyunsaturated and saturated fats, as recommended by National Institute of Nutrition (Hyderabad) and the World Health Organization. This helps reduce bad cholesterol and prevent heart-diseases.
• AMOIL's Rice Oil has a high smoke point, making it ideal for frying. It is a perfect replacement for hydrogenated oils that contain unhealthy trans-fats.
• AMOIL's Rice Oil is physically refined, unlike many other oils that are chemically (artificially) refined. This helps retain all its natural ingredients to provide a healthy and complete cooking oil.
• The viscosity of AMOIL's Rice Oil is very low. This makes the oil feel light and enhances the flavor of food cooked in it.

Milestones:

• 2009    -   Launch of Refined Rice Oil by up-gradation of refinery.
• 2005    -    Establishment of oil mill in Pilibhit.
• 2003    -    Award for 'Highest Processor of Rice Bran in India' by SEA of India.
• 2002    -    Merger of sister concern Neha Oils Limited with AMOIL.
• 1998    -    Expansion of Neha Oils Unit.
• 1995    -    Expansion of refinery.
• 1994    -    Expansion of unit 1.
• 1992    -    Establishment of physical refinery in Pilibhit.
• 1991    -    Rights issue at par of AMOIL equity to existing share holders.
• 1990    -    Acquisition of Solvent plant (by sister concern Neha Oils Limited) in Pilibhit.
• 1985    -   IPO on Bombay Stock Exchange.
• 1985    -    Greenfield solvent extraction plant (unit 1) in Pilibhit U.P.
• 1979    -   New, greenfield solvent extraction plant in Sunam.
• 1974     -   The company was incorporated and an oil mill was established in Sunam, Punjab.